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Army & Lou's is featured regularly in the media.
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Interesting
piece on eating at South side institutions such as Army & Lou's and Lem's -- both fantastic eateries on East 75th Street in
Chicago, serving only the finest to loyal patrons for 60 years...CLICK
to read about funny Chicago-Eat-O-Thon!
"The inside of Army and Lou's is a jewel compared with the rough
streets outside. The tables are covered with crimson and white cloths and crowned with flowers. African-American art adorns
the walls and the fat and happy chef stood in the back chatting with patrons. The waitress told me I could sit anywhere I
liked and I chose a single spot near the cash register.
The menu has all the basics: fried chicken, catfish, ribs,
roast turkey, chicken and dumplings, chitterlings, etc. The waitress struggled to give me a recommendation, but finally admitted
that the fried catfish is her favorite. So I ordered it."
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May, 2006 -- MISSOURI HISTORICAL SOCIETY. Read Donn
Johnson's article on Soul Food today.
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"Savor
Sweet Home Chicago." USA TODAY December 2005. Read what Jerry Shriver of USA TODAY had to say on his recent visit to Chicago.USA TODAY
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Check
out the CHICAGO
TRIBUNE'sarticle on Army & Lou's "Old School -- You Must Remember This" and other time-honored restaurants to remember.
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IN
CITY CHICAGO--the New Online Magazine with all the happenings around Chi-town. Read Derrick Lane's "mmmm mmmm" article.2 Names=1 Good Meal
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